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Evaluation of genetic diversity in fifteen Rosa damascena Mill. genotypes based on morphologic and yield traits | ||
| Iranian Journal of Genetics and Plant Breeding | ||
| دوره 10، شماره 1 - شماره پیاپی 19، تیر 2021، صفحه 79-90 اصل مقاله (659.6 K) | ||
| نوع مقاله: Research paper | ||
| شناسه دیجیتال (DOI): 10.30479/ijgpb.2022.16930.1314 | ||
| نویسندگان | ||
| Borzou Yousefi* 1؛ Khosrow Shahbazi2؛ Hassan Khamis-Abady1؛ Mohamad Gheitury1؛ Hooshmand Safari1 | ||
| 1Department of Forests and Rangelands Research, Kermanshah Agricultural and Natural Resources Research and Education Center, Agricultural Research, Education and Extension Organization (AREEO), Kermanshah, Iran. | ||
| 2Agricultural Research, Education and Extension Organization (AREEO), Tehran, Iran. | ||
| تاریخ دریافت: 01 اسفند 1400، تاریخ بازنگری: 17 تیر 1401، تاریخ پذیرش: 07 شهریور 1401 | ||
| چکیده | ||
| Damask rose is a valuable oil bearing species whose various products are widely used in food, cosmetics and pharmaceuticals. In this study, fifteen genotypes from different regions of Iran were cultivated in a randomized complete block design with 3 replications and 3 plants per plot. During two crop years, the morphological traits, flower yield and yield components were measured. The essential oils (EOs) extracted using a modified clevenger system according to British Pharmacopoeia (1993). The EO content (percentage) and EO yield were calculated for each of the R. damascena (DR) genotypes. The data were analyzed by univariate and multivariate analysis. The results showed a significant difference (p<0.01) between the years and the genotypes for all the traits except the essential oil percentage. The highest flower fresh yields (7383.8 kg.ha-1) were obtained in Fars1 and then 6016 (kg.ha-1) in Isfahan5 and the lowest yield (2566.1 kg) was obtained in LOR1. The highest content of EO (%) was obtained in Kermanshah9 genotype (0.048%) and in Isfahan9 (0.044%), respectively, and the lowest content of EO (%) was obtained in Fars1 (0.024%). The highest EO yields (2.25 kg.ha-1) were observed in Isfahan5 and (2.18 kg.ha-1) in Isfahan9, respectively, and the lowest EO yields was observed in Lorestan1 (0.81 kg.ha-1) and Azarbaijan-e-gharbi1 (0.92 kg.ha-1). The cluster analysis classified the genotypes into four group. The results of PCA showed that Fars1 had the highest flower yield and Isfahan8 had the highest EO yield. | ||
| کلیدواژه‌ها | ||
| EO؛ Genetic diversity؛ Morphologic traits؛ Rosa damascena Mill؛ Yield components | ||
| عنوان مقاله [English] | ||
| ارزیابی تنوع ژنتیکی پانزده ژنوتیپ‌گل‌محمدی (Rosa damascena Mill.) بر اساس صفات مورفولوژیکی و عملکردی | ||
| نویسندگان [English] | ||
| برزو یوسفی1؛ خسرو شهبازی2؛ حسن خمیس-آبادی1؛ محمد قیطوری1؛ هوشمند صفری1 | ||
| 1مرکز تحقیقات و آموزش کشاورزی و منابع طبیعی کرمانشاه، سازمان تحقیقات، آموزش و ترویج کشاورزی، کرمانشاه، ایران. | ||
| 2سازمان تحقیقات، آموزش و ترویج کشاورزی (AREEO)، تهران، ایران. | ||
| چکیده [English] | ||
| گل محمدی (Rosa damascena Mill.) یک گونه با اسانس ارزشمند است که محصولات مختلف آن در صنایع غذایی، آرایشی و بهداشتی و دارویی کاربرد فراوانی دارد. این گیاه در نقاط مختلف دنیا می روید و کشت می‌شود. در این تحقیق 15 ژنوتیپ مختلف گل محمدی از مناطق مختلف ایران در قالب طرح بلوک-های کامل تصادفی با 3 تکرار و 3 بوته در هر پلات کشت شدند. طی دو سال زراعی، صفات مورفولوژیکی، عملکرد گل و اجزای عملکرد اندازه‌گیری و محاسبه شد و پس از استخراج اسانس با استفاده از سیستم کلیونجر اصلاح‌شده بر اساس فارماکوپه بریتانیا (1993)، محتوای اسانس (درصد) و عملکرد اسانس محاسبه شد. داده‌ها با استفاده از تجزیه واریانس، آزمون دانکن در سطح 5 درصد، تحلیل خوشه‌ای، تجزیه به مؤلفه-های اصلی (PCA) و برآورد ضرایب همبستگی پیرسون مورد تجزیه و تحلیل قرار گرفت. نتایج نشان داد که بین سال‌ها و ژنوتیپ‌ها برای تمامی صفات به جز درصد اسانس تفاوت معنی‌داری وجود داشت. بیشترین عملکرد گل تازه (8/7383 کیلوگرم در هکتار) در ژنوتیپ فارس1 و سپس 6016 کیلوگرم در هکتار در ژنوتیپ اصفهان5 و کمترین آن (1/2566 کیلوگرم در هکتار) در ژنوتیپ لرستان1 به دست آمد. بیشترین مقدار درصد اسانس به ترتیب در ژنوتیپ‌های کرمانشاه 9 (048/0 درصد) و اصفهان 9 (044/0 درصد) و کمترین آن در فارس 1 (024/0 درصد) به دست آمد. بیشترین عملکرد اسانس به مقدار 25/2 کیلوگرم در هکتار در اصفهان 5 و 18/2 کیلوگرم در هکتار برای اصفهان9 حاصل شد و کمترین آن به ترتیب در ژنوتیپ لرستان1 به مقدار 82/0 کیلوگرم در هکتار و آذربایجان غربی (92/0 کیلوگرم در هکتار) مشاهده شد. تجزیه خوشه ای ژنوتیپ‌ها را در چهار گروه طبقه بندی کرد. در تجزیه خوشه‌ای، فارس 1 بیشترین عملکرد گل و اصفهان 8 بیشترین عملکرد اسانس را نشان دادند. | ||
| کلیدواژه‌ها [English] | ||
| اجزای عملکرد, اسانس, تجزیه چند متغیره, تنوع ژنتیکی, صفات مورفولوژیکی, گل محمدی | ||
| مراجع | ||
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