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ارزیابی تأثیر عصاره گیاه دارویی رازیانه (Foeniculum vulgare) بر بهبود ویژگی‌های مورفوفیزیولوژیکی و بیوشیمیایی پس از برداشت گل شاخه بریده میخک (Dianthus caryophyllus L.) | ||
| پژوهش های پیشرفته در گیاهان دارویی | ||
| دوره 2، شماره 2 - شماره پیاپی 3، شهریور 1402، صفحه 45-60 اصل مقاله (1.12 M) | ||
| نوع مقاله: مقاله علمی- پژوهشی | ||
| شناسه دیجیتال (DOI): 10.30479/armp.2024.20791.1034 | ||
| نویسندگان | ||
| میترا سالاری1؛ مژگان سلیمانی زاده* 2؛ رسول اعتمادی پور2 | ||
| 1کارشناسی ارشد، گروه علوم و مهندسی باغبانی، دانشکده کشاورزی و منابع طبیعی، دانشگاه هرمزگان، بندرعباس | ||
| 2استادیار، گروه علوم و مهندسی باغبانی، دانشکده کشاورزی و منابع طبیعی، دانشگاه هرمزگان، بندرعباس | ||
| تاریخ دریافت: 03 شهریور 1403، تاریخ بازنگری: 01 مهر 1403، تاریخ پذیرش: 22 مهر 1403 | ||
| چکیده | ||
| عصاره گیاهان دارویی ترکیبات ضدمیکروبی طبیعی هستند که در سال‌های اخیر برای افزایش عمر پس از برداشت گل‌های شاخه‌بریده استفاده می‌شوند. با توجه به اهمیت به‌کارگیری مواد طبیعی و بی‌ضرر، لازم است آزمایش‌هایی انجام گیرد تا غلظت مناسب مصرف این مواد مشخص شود. بنابراین هدف از این تحقیق، بهبود ویژگی‌های پس از برداشت گل شاخه‌بریده میخک با استفاده از عصاره گیاه دارویی رازیانه بود. پس از تهیه عصاره گیاه دارویی با استفاده از روش ماسراسیون، تیمارهای مربوط با غلظت مدنظر (صفر، 500 و 750 میلی‌گرم در لیتر) روی گیاهان هدف اعمال و صفات مورد نظر (مورفوفیزیولوژیکی و بیوشیمیایی) اندازه‌گیری شد. آزمایش به‌صورت فاکتوریل در قالب طرح کاملاً تصادفی انجام شد. نتایج نشان داد که عصاره، بر صفات مختلف میخک تأثیر مثبت و معناداری داشت. نتایج نشان داد که عصاره رازیانه با غلظت 500 میلی‌گرم در لیتر سبب افزایش درصد ماندگاری و قطر ساقه، در گل میخک شد. در پایان آزمایش میزان جذب محلول، مواد جامد، کلروفیل، کاروتنوئید، آنتوسیانین، فنل و فلاونوئید توسط این غلظت افزایش یافت و عصاره با حفظ فعالیت آنزیم کاتالاز و پراکسیداز باعث کاهش تنش و بهدنبال آن کاهش نشت یونی و مالون دی‌آلدئید شد. نتایج همچنین نشان داد که عصاره با غلظت 500 میلی‌گرم در لیتر سبب کاهش جمعیت میکروبی در مقایسه با شاهد شد. به‌طورکلی غلظت 500 میلی‌گرم در لیتر عصاره در افزایش عمر پس از برداشت این گل نسبت به دیگر غلظت‌ها مؤثر بود. | ||
| کلیدواژه‌ها | ||
| عصاره رازیانه؛ فیزیولوژیکی؛ گیاه دارویی؛ محلول نگه‌دارنده؛ ویژگی‌های بیوشیمیایی | ||
| عنوان مقاله [English] | ||
| Evaluating the effect of Foeniculum vulgare plant extract on improving the postharvest morphophysiological and biochemical characteristics of Dianthus caryophyllus L. | ||
| نویسندگان [English] | ||
| Mitra Salari1؛ Mojgan Soleimanizadeh2؛ Rasool Etemadipoor2 | ||
| 1M.Sc., Dept. of Horticultural Science and Engineering, Faculty of Agriculture and Natural Resources, University of Hormozgan, Bandar Abbas, Iran | ||
| 2Assistant Professor, Dept. of Horticultural Science and Engineering, Faculty of Agriculture and Natural Resources, University of Hormozgan, Bandar Abbas, Iran | ||
| چکیده [English] | ||
| Medicinal plant extracts are natural antimicrobial compounds used during recent years for extending postharvest life of cut flowers. Considering the importance of using natural and harmless substances, it is necessary to conduct experiments to determine the appropriate concentration of these substances. Therefore, the aim of this research is to improve the post-harvest characteristics of Dianthus caryophyllus L. by using the medicinal plant extract of Foeniculum vulgare. After preparing medicinal plant extract with maceration method, the relevant treatments were applied with the desired concentration (0, 500, and 700 mg/L) on the target plants and the desired traits (morphophysiological and biochemical) were measured. The experiment was conducted as a factorial in a completely randomized design. The obtained results showed that the extract had a positive and significant effect on various attributes of Dianthus caryophyllus L. The results showed that Foeniculum vulgare extract with a concentration of 500 mg/liter increased the retention percentage, stem diameter and Dianthus caryophyllus L. flower. At the end of the experiment, the amount of absorption of the solution, solids, chlorophyll, carotenoid, anthocyanin, phenol and flavonoid was increased by this concentration, and the extract reduced the tension by maintaining the activity of catalase and peroxidase enzymes, and as a result, decreased ion leakage and malondialdehyde. The results also showed that the extract with a concentration of 500 mg/liter decreased the microbial population compared to the control. The concentration of 500 mg/liter of the extract was effective in increasing the life after harvesting of this flower compared to other concentrations. | ||
| کلیدواژه‌ها [English] | ||
| Biochemical and physiological characteristics, Foeniculum vulgare extract, Medicinal plant, Preservative solution | ||
| مراجع | ||
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